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A rich, aromatic curry made with fresh green chilies, whole spices and herbs, that comes in a ready to eat pouch. This dish is also known as ‘Chana Masala’ and is traditionally made with chickpeas. This vegetarian dish is great for a quick and easy meal. Tata Sampann Yumside Amritsari Style Chana Masala is an easy to prepare, vegetarian meal with a tangy flavor and a spicy aroma. This dish is prepared by roasting and then simmering chana dal in a rich, tangy tomato-onion-garlic-coriander sauce. It is served with rice or naan bread.
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