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Kadai with 280mm diameter is the perfect size for all your cooking needs. This kadai is made from high quality stainless steel with a sturdy handle and a flat base that allows for easy cooking on a gas or electric stovetop. It's oven safe up to 425°F, and comes with a tempered glass lid. A non-stick kadai is a cooking utensil that is used to stir-fry, steam, deep-fry, sauté, and simmer food in a wok. It is made of a cylindrical shape of stainless steel with a conical bottom and flat top. The diameter of the bottom is typically twice the diameter of the top. The shape allows the user to pour in oil into the base of the kadai, and to use it as a deep-fryer. The size is also conducive for cooking a variety of dishes.
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