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This product is a green cardamom. The cardamom is used in a variety of Indian dishes, such as biryani, rogan josh, korma, and many others. The cardamom is also known as elaichi, which means "from the elaichi tree." Elaichi is the most common spice in India. Its botanical name is Nardostachys jatamansi. It is a hardy plant with a strong, pungent flavor and a pleasant aroma. It is the world's most expensive spice. The name means "spike of the Gods." It is an important ingredient in curries and rice dishes, where it gives a distinctive taste and fragrance.
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