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Keya is made from durum wheat, which has a high gluten content. This pasta is perfect for the gluten-intolerant and the gluten-sensitive, as it is made without gluten. The product is packaged in a bag that can be easily stored in the pantry. Keya 100% Durum Wheat Shell Pasta 400gm, Pack 2 is a high quality and healthy pasta that is a low fat and gluten-free alternative to wheat pasta. This product is made of only 100% durum wheat, with no additives, chemicals, or preservatives.
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