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PREMIUM SILICONE: High-quality food-grade silicone mould with elegant fan-shaped cavity design for professional-looking chocolatesCAVITY SIZE: Each mould features 15 uniform cavities measuring 3 cm x 3 cm, perfect for bite-sized chocolate treatsVERSATILE USE: Suitable for making chocolates, candies, hard candies, gummies, ice cubes, and various confectionery itemsEASY RELEASE: Flexible silicone construction allows for effortless removal of finished chocolates without breakingTEMPERATURE SAFE: Heat-resistant from -40C to 230C, suitable for both freezer storage and chocolate tempering
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