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This delicious, gluten-free pasta is made with durum wheat. It is perfect for those who want to eat healthier and reduce the amount of gluten they eat. The pasta has a delicious, buttery flavor and is great for spaghetti and lasagna. It is also very low in calories and contains only 100 calories per serving. Solimo Durum Wheat Spaghetti Pasta, 500g pack of 2. Solimo Durum Wheat Spaghetti Pasta is a long spaghetti made from durum wheat flour and water, resulting in a high protein and fiber-rich product. The product has a long shape, which is excellent for stretching, and has a high al dente texture. It is best eaten with a sauce, sauce, or sauce. Solimo Durum Wheat Spaghetti Pasta is a long spaghetti made from durum wheat flour and water, resulting in a high protein and fiber-rich product. The product has a long shape, which is excellent for stretching, and has a high al dente texture. It is best eaten with a sauce, sauce, or sauce.
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