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A taste of the exotic, this fruit is a treat that can be enjoyed by those with a sweet tooth. The Afghani Anjeer is a dried fig, often called an "anjeer," that is enjoyed in many regions of the world. The name means "fig" in the Pashto language. It is a round, dark-brown to black fruit with a thin, brown, leathery skin. The flesh is deep purple to black and is very sweet and moist. This variety of dried figs is from the deserts of Afghanistan. With a long shelf life and high nutritional value, these dried figs are perfect for cooking or baking. They are also great for snacking on their own.
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